Improve Perishable Department Gross Margins through the Reduction of Overstocks, Markdowns, and Discards.
Discount Labels
How do you account for perishable inventory
that is marked down near the end of its
shelf life? This module allows you to
discount products and tie the sales back to
the original item price. The resulting
information helps you track perishable
inventory shrink.
Now the items you produce in-store can be
tracked as easily as those supplied by
vendors. This module allows you to
automatically track perpetual inventory of
store-produced items by retrieving
production information and cutting tests
from the scales.
Decide how and when you want to implement
periodic counts of perishable inventory with
configurable time frames and item specifics.
Later, analyze shrink information with a
comparison to the last count.